From our mould experiment we have found that if you keep bread in the fridge it will not grow mould over two weeks.
We also found out that if you keep bread in a plastic container or a plastic bag and leave it in the sun, window, shade, cupboard or up high, it will grow mould over two weeks.
If you keep bread in newspaper or tinfoil for two weeks, it will go crusty and hard like toast.
We need to do something about this!! BUT WHAT CAN WE DO?
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